Marinated Pork Tenderloin

This recipe calls for grilling but broiling and/or baking work just as well.

http://allrecipes.com/recipe/marinated-pork-tenderloin/detail.aspx

Prep Time: 10 Min
Cook Time: 20 Min
Ready In: 6 Hrs 30 Min
Yield: 4 servings

Ingredients:
1/4 cup soy sauce
1/4 cup packed brown sugar
2 tablespoons sherry
1 1/2 teaspoons dried minced onion
1 teaspoon ground cinnamon
2 tablespoons olive oil
1 pinch garlic powder
2 (3/4 pound) pork tenderloins

Directions:
Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. Seal, and shake to mix. Place pork in bag with marinade, seal, and refrigerate for 6 to 12 hours.
Preheat grill for high heat.
Lightly oil grate. Place tenderloins on grill, and discard marinade. Cook 20 minutes, or to desired doneness. Slice into medallions, and serve.